In the midst of a camping trip in British Columbia, Lindsay Anderson and Dana VanVeller decided that the summer of 2013 might be the right time for an adventure. And they knew what they wanted that adventure to be: a road trip across the entire country, with the purpose of writing about Canada's food, culture, and wealth of compelling characters and their stories. More than 80 contributors including farmers, grandmothers, First Nations elders and acclaimed chefs have shared over 90 of their most beloved regional recipes, with Lindsay and Dana contributing some of their own favourites too.
