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Peak Season

12 Months of Recipes Celebrating Ontario's Freshest Ingredients

ISBN-13: 9780525611691

Author(s): Deirdre Buryk

Subjects: WBA

Publisher: PENGUIN RANDOM HOUSE GROUP

Publisher Imprint: Appetite By Random House

Publication Date: 19-05-2022

Format: Hardback

Availability: In stock

£26.99

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About the book

Is there any more joyful way of eating and cooking than to prepare what grows close to home when it's freshest? In Peak Season, Deirdre Buryk explores this simple idea and celebrates Ontario's seasonal bounty, as she guides us through each month of the year. As you cook your way through this beautiful collection of 100 recipes, you'll learn how to perfectly prepare fiddleheads in April, to then add to a Garlic Mushroom Fiddlehead Frittata; or peel what looks to be an intimidating, knobby celeriac on the coldest December evening, which will transform into Creamed Celeriac & Potatoes.

Peak Season

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