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Mastering the Art of French Eating

From Paris Bistros to Farmhouse Kitchens, Lessons in Food and Love

ISBN-13: 9780143125921

Author(s): Ann Mah

Subjects: VB, WB

Publisher: PENGUIN RANDOM HOUSE GROUP

Publisher Imprint: Penguin Books (usa)

Publication Date: 20-11-2014

Format: Paperback / softback

Availability: In stock

£15.99
Mastering the Art of French Eating

About the book

When journalist Ann Mah's husband is given a diplomatic assignment in Paris, Mah - a lifelong foodie and Francophile - begins plotting gastronomic adventures deux. Then her husband is called away to Iraq on a yearlong post... alone. This overturns Mah's vision of a romantic sojourn in the City of Light. So, not unlike Julia Child, another diplomat's wife, Mah must find a life for herself in a new city. Mah journeys through Paris and the surrounding regions, combating her loneliness by exploring the history and taste of everything from cassoulet to buckwheat cr pes.