Now in paperback, THE ZEN OF COOKING provides base recipes for appetisers, pasta, main dishes, vegetarian dishes, soups, salads, sauces, marinades, salad dressings and deserts - all presented as delicious starting points for personal and creative cooking. The perfect cookbook for anyone has ever yearned to cook more creatively - adapting a recipe to suit perfect his or her own tastes - but wasn't quite sure how to go about it without making a mess of things.
About the book
Now in paperback, THE ZEN OF COOKING provides base recipes for appetisers, pasta, main dishes, vegetarian dishes, soups, salads, sauces, marinades, salad dressings and deserts - all presented as delicious starting points for personal and creative cooking. The perfect cookbook for anyone has ever yearned to cook more creatively - adapting a recipe to suit perfect his or her own tastes - but wasn't quite sure how to go about it without making a mess of things.