Attempts to categorise recipes (Indian, Western and Continental) not on the basis of their ingredients or their modes of preparation but on the varied nature of Gentlemen Chefs. A Guide for Gentlemen Chefs' is a humorous attempt to categorise recipes (Indian, Western and Continental) not on the basis of their ingredients or their modes of preparation but on the varied nature of Gentlemen Chefs. This is all the more relevant today as it is common perception that the best chefs are male and cooking is a hobby that more and more men are taking up. And just as well'
About the book
Attempts to categorise recipes (Indian, Western and Continental) not on the basis of their ingredients or their modes of preparation but on the varied nature of Gentlemen Chefs. A Guide for Gentlemen Chefs' is a humorous attempt to categorise recipes (Indian, Western and Continental) not on the basis of their ingredients or their modes of preparation but on the varied nature of Gentlemen Chefs. This is all the more relevant today as it is common perception that the best chefs are male and cooking is a hobby that more and more men are taking up. And just as well'