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Good & Sweet

A New Way to Bake with Naturally Sweet Ingredients

ISBN-13: 9780593330463

Contributor(s): Brian Levy (author), Amy Chaplin (author)

Subjects: General Cookery & Recipes

Publisher: PENGUIN RANDOM HOUSE GROUP

Publisher Imprint: Avery

Publication Date: 28-07-2022

Format: Hardback

Availability: In stock

£35.99

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About the book

Brian Levy spent years making pastries the traditional way, with loads of refined sugar at distinguished restaurants across the US and Europe. But he discovered another world of desserts where there's no need for cane sugar or anything like stevia. In Good & Sweet, Levy stretches this experiment across 100 recipes that ingeniously deploy fruit, nuts, grains, dairy, and fermented products to create sweet treats whose flavor is enriched by whole-food, feel-good ingredients. Every recipe is a great substitution for dietary restrictions and includes a flavorful sweetener better than cane sugar.

Good & Sweet

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