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Jam Bake

Inspired Recipes for Creating and Baking with Preserves

ISBN-13: 9780525611080

Contributor(s): Camilla Wynne

Subjects: General Cookery & Recipes

Publisher: PENGUIN RANDOM HOUSE GROUP

Publisher Imprint: Appetite By Random House

Publication Date: 08-06-2021

Format: Hardback

Availability: In stock

£24.99

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About the book

A fool proof guide to preserving and a cookbook of easy and creative preserving and baking recipes that will transform your kitchen. Jam Bake begins with Camilla Wynne's streamlined canning process - which makes for a safer product and more confident canner - a general guide to making simple-flavoured jams, and tips on how to divide the jam-making process into small, manageable tasks spread over several days (or months!).

Jam Bake

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