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Alternative Vegan

International Vegan Fare Straight From the Produce Aisle

ISBN-13: 9781604865080

Contributor(s): Dino Sarma

Subjects: Vegetarian & Vegan Cookery

Publisher: Pm Press

Publisher Imprint: Pm Press

Publication Date: 08-12-2011

Format: Paperback

Availability: In stock

£16.99

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About the book

For many, vegan food relies too heavily on meat substitutes such as tofu and tempeh - which can become boring for the dedicated vegan, whilst turning away potential new vegans. Taking a fresh, bold and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences. With a jazz-style approach to cooking, Dino Sarma discusses how to improvise cooking with simple ingredients and how to stock a kitchen to prepare simple and delicious vegan meals quickly.

Alternative Vegan

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