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Living High Off the Hog

Over 100 Recipes and Techniques to Cook Pork Perfectly

ISBN-13: 9780147531162

Author(s): Michael Olson

Subjects: WBA

Publisher: PENGUIN RANDOM HOUSE GROUP

Publisher Imprint: Appetite By Random House

Publication Date: 19-09-2019

Format: Hardback

Availability: Temporary unavailable

£26.99

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About the book

In the long-anticipated Living High Off the Hog, Michael shares his wealth of knowledge and over 100 of his favourite pork recipes that draw on his experiences as a chef, teacher and world traveller. First, Michael gives you a rundown on everything you need to know about pork - how to buy, store, butcher and prepare various cuts, along with special sections on deli meats, charcuterie and BBQ. From there, Michael takes you into the larger kitchen, sharing his must-have pantry items and most-used cooking techniques that will set you up for success as you work through a varied and exciting selection of recipes.

Living High Off the Hog

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