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Salt & Time

Recipes from a Russian Kitchen

ISBN-13: 9781623718053

Contributor(s): Alissa Timoshkina (author), Lizzie Mayson (photographs by)

Subject: General Cookery & Recipes

Publisher Imprint: Interlink Books

Publication Date: 08-12-2022

Format: Paperback

Availability: Out of stock

£26.99

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About the book

Salt & Time will transform perceptions of the food of the former Soviet Union, and especially Siberia - the crossroads of Eastern European and Central Asian cuisine - with 100 inviting recipes adapted for modern tastes and Western kitchens, and evocative storytelling to explain and entice. In Alissa Timoshkina's words: 'Often we need distance and time, both to see things better and to feel closer to them. This is certainly true of the food of my home country, Russia - or Siberia, to be exact.... In this book, I feature recipes that are authentic to Siberia'.