Color your kitchen with a rainbow of healthy, delicious plant-based recipes. You don't need fancy equipment or expensive exotic ingredients to make delicious, healthy, vegan meals at home. Let The Colorful Kitchen take the mystery out of plant-based cooking and make the experience of cooking and eating easy and delicious. Certified health coach and plant-based food blogger Ilene Godofsky's cooking philosophy is 'colorful, not complicated.' When you fill your plate with color, you're not only adding flavor and visual appeal -- you're filling your plate with health. Her recipes emphasize vivid combinations of wholesome, plant-based ingredients full of essential vitamins and minerals -- because counting colors is way more fun than counting calories and carbs. Ilene guides readers through easy-to-follow preparations that will make every meal as exciting as it is nourishing. The Colorful Kitchen's vibrant, sustaining recipes include: - Pink & Purple Coconut Smoothie; - Maple-Mustard Squash Grilled Cheese; - Harvest Butternut Squash & Apple Burgers with Sage Aioli; - Chickpea Crust Rainbow Alfredo Pizza; - Pineapple & Peanut Sauce Tofu Wrap; - Strawberry Loaf with Cream Cheese Glaze; - Chocolate Hummus. For too long, vegan food has had a bad reputation: tasteless, boring. Mostly brown. Full of unfamiliar ingredients that take way too long to prepare. Not in The Colorful Kitchen!
